Description

Top Notes:Tangerine, Bergamot, Pink Peppercorn.Heart Notes:Turkish Rose Absolute, Ylang Ylang, Orris Butter, Tuberose.Base Notes:Amber, Vanilla, Vetiver, Patchouli.Envelop yourself in the tantalising aromas within theTocca Gia Eau de Parfum.The fragrance opens with unignorable notes of juicy Tangerine, refreshing Bergamot and fiery Pink Peppercorn, encouraging you to channel your passionate, creative side. The bold and hypnotic cocktail is destined to allow you to make a memorable entrance wherever you go, the strength and uniqueness of the scents embodying feminine empowerment.The perfume takes an alluring turn with heart notes of Turkish Rose Absolute, delicate Ylang Ylang, Orris Butter and powdery Tuberose. Allow the blend of scents to transport you to an idyllic white-sand beach, the sun kissing your skin as crisp blue ocean waves gently lap against the shore. Give into your wanderlust and marvel at the artistic creations it inspires.Mesmerising base notes of smooth, creamy Amber, mouth-watering Vanilla, rich Vetiver and opulent Patchouli round off the perfume in a compelling, bewitching manner. Intriguing contrasts of notes, ranging from sweet and elegant to stirring and potent, are guaranteed to give you the courage to embrace true self-expression and to unleash your imagination. The fragrance is captured in a striking round, textured bottle with a red gradient, topped with an engraved bronze-toned lid. The proud and majestic bottle is destined to sit as a true work of art in any room.

How to Use

Hold the fragrance 5 inches away and spray your skin, focusing on pulse points (neck and wrists). Alternatively, spray generously in front of you and walk through for a full coverage. Don’t rub the fragrance in, as it will affect the trail.

Full Ingredients List

Alcohol Denat., Fragrance (Parfum), Hexyl Cinnamal, Linalool, Benzyl Cinnamate, Alpha-Isomethyl, Ionone, Cinnamyl Alcohol, Benzyl Alcohol, Benzyl Benzoate, Benzyl Salicylate, D-Limonene, Farnesol, Geraniol, Eugenol, Citral, Hydroxycitronellal, Citronellol